Heatwave is an intimate seven-course dining experience that celebrates bold flavors, tropical ingredients, fire, smoke, citrus, and the vibrant energy of endless summer.

For one evening only, Chef Daniel invites you on a carefully curated culinary journey where every course tells a story. Inspired by global influences and seasonal ingredients, each dish is designed to surprise, delight, and spark conversation.

It's an experience. Slow down, connect with fellow food lovers, and enjoy an unforgettable evening of exceptional cuisine in the creative atmosphere of Artmosphere.

#1 Miso & Chili Cured Salmon
Nori • Rice Paper Crisp • Shoyu Crema • Pickled Pineapple

#2 Potato Mille Feuille
Crispy Pork Belly • Tomato Jam

#3 Smoked & Brûléed Peach
Toasted Fennel Ricotta • Cherry Agrodolce

#4 Snapper Ceviche
Lemongrass Nam Jim • Chili Crisp • Grape & Kiwi Relish

#5 Crab Bánh Tráng
Mango Salsa • Scallion & Radish Salad

#6 Mezcal Oyster Shooter
Cured Watermelon Rind • Yuzu Pickled Shallot

#7 Coconut & Plantain Spoonbread
Pineapple Custard • Rum Whipped Cream

• A unique 7-course tasting menu
• An intimate dining experience with limited seating
• Creative, globally inspired cuisine
• A beautiful evening surrounded by art at Artmosphere
• The opportunity to meet Chef Daniel and fellow food enthusiasts

Seats are extremely limited and advance reservations are required.

BYOB: Feel free to bring your favorite bottle of wine, beer, or beverage of choice to enjoy throughout the evening.

⏰ Please arrive on time. Each course is served as part of a carefully timed tasting experience, so we encourage everyone to arrive a few minutes early and be ready for an unforgettable night.

️ Free parking is available on the premises.

Questions? Feel free to contact Margherita (artmospherestpete@gmail.com) we're happy to help and can't wait to welcome you to this one-of-a-kind dining experience!