Ready to roll up your sleeves and dive into the art of sushi making? Join us for our Hands On Sushi Class with Chef Daniel, an interactive, in‑person experience where you’ll learn the techniques behind crafting delicious sushi rolls, hand rolls, and poke bowls.

Our culinary team will guide you step‑by‑step through essential skills, ingredient preparation, and presentation tips that make sushi approachable and fun to create at home. Whether you’re brand new to sushi making or looking to sharpen your skills, this class is perfect for friends, couples, coworkers, or anyone ready for a hands‑on culinary night out.

What’s Included

Hands‑on instruction on how to properly prepare sushi rice

Creation of fresh poke bowls

Practice making hand rolls and classic sushi rolls

Guidance on plating techniques, sushi cutting skills, and sauce pairings

All necessary ingredients including carefully curated selections of fillings and topings

FAQs

Allergies & Dietary Restrictions:

Please contact Bodacious Event Director Jada at 850‑438‑7857 ext. 305 prior to purchasing your ticket.

Minimum Attendance:

Classes require a minimum of 10 reservations. If a class is canceled, guests will be notified and refunded within 24 hours.

No‑Show Policy:

Guests who do not attend the class will not be refunded.

Rescheduling Policy:

Tickets cannot be transferred to another class unless arrangements are made with us prior to the event.