Local Event
Cost: $99
Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape ravioli and other filled pasta. Guests will then try their hand at rolling out the dough and forming their own filled pasta shapes.
In this fun-filled class, guests will be welcomed with a glass of prosecco, make their own dough and shape their own pasta. Additionally, guests will experience a fresh pastamaking and cooking demonstration by our Chef of La Scuola. During the demonstration, guests receive an antipasto plate and wine pairing with the demonstrated pasta dish.
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