How can one grape taste so different depending on where and how it’s made?
Join award-winning wine expert Allegra Angelo — partner at Vinya Wine, co-founder of Fifth Pour, and one of Miami’s foremost beverage professionals — for an unforgettable tasting journey at the Culinary Hospitality School at Florida Education Institute (FEI).

Together, Allegra and FEI bring world-class expertise and community connection into one classroom, creating an event that’s as educational as it is inspiring.

Six tastings of one grape variety, side by side
Paired bites to complement the wines
‍ Expert guidance from Allegra Angelo (James Beard semi-finalist & “Top Somm” winner)
A fun, interactive classroom-style setting at FEI’s Miami Culinary Center

Miami Culinary Center at Florida Education Institute (FEI)
$105 per person
Limited to just 15–20 guests per class

Reserve your seat now and discover the perfect pairing of FEI’s culinary education and Allegra Angelo’s wine mastery — sip, savor, and uncover your wine “bug.”