Join us on Saturday, November 14 at 7:00 PM for a special Garrison Brothers Whiskey Dinner featuring a chef-curated 4-course dinner with 4 paired whiskey pours.

Each course has been thoughtfully paired with a different Garrison Brothers expression, bringing together bold Texas bourbon and carefully prepared dishes for a complete food-and-whiskey experience at The Pub at Chino Hills.

Whether you're a longtime bourbon enthusiast or simply looking for a unique dinner experience, this evening is an opportunity to explore four distinctive Garrison Brothers expressions alongside a curated four-course menu.

Bottled in Bond

Lady Bird

PX Sherry Cask

Cowboy Bourbon

Chef-curated 4-course dinner

4 paired Garrison Brothers whiskey pours

Cigar included

Limited Garrison Brothers merch

First Course — Paired with Bottled in Bond

Roasted Butternut Squash Velouté

Silky roasted butternut squash velouté finished with brown butter, crispy sage, toasted pepitas, and crème fraîche.

Second Course — Paired with Lady Bird

Pear, Gorgonzola & Endive Salad

Belgian endive and ripe pear with Gorgonzola cheese, candied pecans, and blood orange vinaigrette.

Third Course — Paired with PX Sherry Cask

Braised Beef Cheek & Potato Pavé

Slow-braised beef cheek served with crispy layered potato pavé, black truffle demi-glace, and bone marrow herb butter.

Fourth Course — Paired with Cowboy Bourbon

Bourbon Pecan Tart

Buttery pecan tart finished with dark chocolate ganache, caramelized pecans, and bourbon caramel sauce.

Reserve your seat and join us for an evening of Garrison Brothers whiskey, chef-curated food, and thoughtfully selected pairings.

The Pub at Chino Hills

Saturday, November 14, 2026

7:00 PM

️ $99.95 Per Person

For reservations or questions, call (909) 597-2224