Local Event

GAJA Wine Pairing & Truffle Dinner At Casa D'Angelo Fort Lauderdale

Thu, December 18, 2025 (6:30 PM - 9:30 PM)

Casa D'Angelo
1201 N Federal Hwy #5a
Fort Lauderdale, FL 33304
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Cost: $995

Casa D’Angelo Fort Lauderdale will host an exclusive GAJA Wine Pairing & Truffle Dinner on Thursday, December 18th. 


• This exceptional evening, hosted by Chef Angelo Elia, will highlight the luxurious flavors of Alba White Truffles and Périgord Black Truffles, paired with world-renowned wines from GAJA, including Rossj-Bass, Gaia & Rey and Barbaresco. 


The multi-course menu will include:


o PASSED CANAPÉS DURING THE RECEPTION: 


Tartelletta di Fegato d’Oca & Moscato


Spiedino di Scampi & Guanciale Croccante


Bocconcini di Fassona Piemontese all’Albese


Paired with: Champagne Reception



o ASSAGGINO DI BENVENUTO


Crostino di Polenta alle Erbe con Uovo di Anatra e Tartufo Nero Inverale


Aromatic Crispy Polenta Tortino | Soft Duck Egg | Périgord Black Truffle


Paired with: Gaja “Rossj-Bass” Langhe 2024 DOP



o ANTIPASTO


Astice al Vapore con Vellutata di Sedano Rapa e Tartufo Bianco


Butter Poached Maine Lobster | Celery Root Velouté | Alba White Truffle


Paired with: Gaja “Gaia & Rey” Chardonnay Langhe 2023 DOP



o PRIMO PIATTO


Tajarin di Asparagi al Burro di Malga, Toma Piemontese e Tartufo Bianco


40-Yolk Hand-Cut Pasta Infused with Asparagus | Mountain Butter | Toma Cheese | Alba White Truffle


Paired with: Gaja Barbaresco 2019 DOP



o SECONDO DI CARNE


Filetto di Vitello in Crosta al Jus di Barbaresco e Tartufo Bianco


Herb-Crusted Veal Tenderloin | Porcini Purée | Barbaresco Reduction | Alba White Truffle


Paired with: Gaja “Sorì Tildìn” Barbaresco 2009 DOC & Gaja “Sorì San Lorenzo” Barbaresco 2010 DOC



o DOLCE FINALE


Tartufo Bianco Dolce: Panna Cotta al Fiordilatte con Miele di Tartufo Bianco e Nocciole delle Langhe


Silky Vanilla Panna Cotta | Truffle Infused Honey | Toasted Piedmontese Hazelnuts


Paired with: Gaja “Gaia & Rey” Grappa



Thursday, December 18, 2025


Reception | 6:30 p.m.


Dinner | 7:00 p.m.



DETAILS: The GAJA Wine Pairing & Truffle Dinner is RSVP only. Cost is $995 per person, plus tax and gratuity. Please RSVP by Wednesday, December 10. A credit card is required to secure the reservation; a 25% cancellation fee applies if canceled within one week of the event. Reservations: 954-564-1234 or brittanyf@angeloelia.com

Tags

  • event
  • Things to do in Fort Lauderdale, FL
  • Florida Wine & Food Events
  • Fort Lauderdale Wine & Food Events

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Casa D'Angelo Fort Lauderdale

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