FRIENDSGIVING: A HOLIDAY CULINARY EXPERIENCE

This Friendsgiving, we’re bringing good food, great friends, and a little friendly competition to the kitchen! ‍

Join Chef Mayra for an unforgettable hands-on culinary experience where you’ll SIP • COOK • CELEBRATE and create a delicious Friendsgiving feast together.

‍ 24 Guests | 4 Teams
Friday, November 20, 2026
⏰ 6:00 PM – 9:45 PM

️ THE MENU
• Herb-Roasted Turkey Roulade
• Roasted Garlic Mashed Potatoes
• Brussels Sprouts with Pancetta, Pearl Onions & Balsamic Glaze
• Friendsgiving Stuffing with Ground Beef, Ground Turkey, Apples, Olives & Herbs
• Mystery Dessert

Your evening includes:
Welcome drink & appetizers
‍ Chef Mayra demonstration
Hands-on cooking experience
Recipe cards & a take-home gift
Holiday vibes, laughter & great company

Come hungry. Leave with new recipes, new memories, and hopefully bragging rights for your team!