Join us at Highland Wine & Spirits this Friday to enjoy 1924's bold, daring wines! In-store, we'll be tasting their Buttery Chardonnay, Bourbon Barrel Cabernet, and Whiskey Barrel Aged Red Blend.

Buttery Chardonnay

Crafted with full-bodied Chardonnay aged in Scotch Barrels, this liberal wine is layered with aromas of rich toffee, sweet tobacco, and baked apple pie, with notes reminiscent of Scotch: antique leather, caramelized brown sugar, and toasted oak.

Whiskey Barrel Aged Red Blend

Aged in Premium Whiskey Barrels, this wine is layered with aromas of warm vanilla, juicy raspberry, and a subtle hint of maple syrup, with notes of golden caramel, gentle spice, and toasted oak. This wine pairs best with slow-smoked pulled pork alongside home-style macaroni and cheese, or oven-roasted pork spareribs.

Bourbon Barrel Cabernet

Crafted from grapes sourced from select vineyards throughout Northern California, specifically the Lodi region. Lodi’s climate is ideal for growing concentrated, full-flavored grapes—well-draining sandy soil, warm summer afternoons, and cooling nighttime breezes from the Pacific Ocean.