Presented by The Riegelsville Inn & Fourchette

The Riegelsville Inn invites you to an intimate evening of wine, cheese, and culinary storytelling. Fork & Vine is a four-course, guided pairing experience created in collaboration with Fourchette, the acclaimed artisan cheese shop of Clinton, New Jersey.

Together, our culinary and wine teams will take guests on a refined “tour of Europe,” exploring classic and unexpected pairings that celebrate craftsmanship, terroir, and flavor.

This is an evening designed for those who appreciate the details — beautifully paced, thoughtfully curated, and meant to be savored.

As a thank-you for joining us, guests attending Fork & Vine will receive a complimentary Laguiole cheese knife, included with the price of admission. This timeless piece is meant to be used, enjoyed, and remembered — a small extension of the craftsmanship and care behind the evening.