Join us for a chef-driven dinner & craft beer pairing celebrating bold flavors and expertly selected pours — a one-night-only collaboration between Kau and Incendiary Brewing Company with limited seating.

This five-course food-and-beer pairing experience brings together Kau's culinary approach with Incendiary's craft expertise. Enjoy a thoughtfully curated menu from Kau's Chef Chris, paired with Incendiary selections chosen and guided by Jake, General Manager and Certified Cicerone of Incendiary Brewing Company, Greensboro.

What to Expect:
️ 5-course seated dinner
Expertly paired Incendiary craft beers
An intimate evening hosted in Kau's Mezzanine
️ Limited to 80 guests