Celebrate the arrival of fall with an unforgettable afternoon of Italian-inspired wine, artisanal cuisine, and sweeping vineyard views at HANNA Winery’s picturesque Alexander Valley Ranch.

Be among the first to taste HANNA’s newest Italian varietal releases, including California’s first Grillo, a vibrant, citrus-driven white wine with a rich, textured finish. Experience our newly released 2024 Dry Creek Mountain Sangiovese, a beautifully expressive interpretation of Tuscany’s iconic grape. Leading up to an exclusive barrel tasting of Festeggiamo, our new Sangiovese and Nero d’Avola blend, before its official winter release.

Each wine will be expertly paired with authentic Italian cuisine prepared by Chef Pete Budimirovic of Casa Nostra Norcal Catering, known for crafting exceptional dishes with locally sourced organic ingredients and premium flour imported from Italy.

Pairings:

• 2024 HANNA Sonoma County Rosé with Heirloom Tomato Bruschetta
• 2025 HANNA Dry Creek Mountain Grillo (California’s first Grillo) with Sicilian Tuna Crudo finished with HANNA Estate Extra Virgin Olive Oil
• 2024 HANNA Dry Creek Mountain Sangiovese with Wood Fired Margherita Pizza topped with Balsamic Glaze
• Exclusive Barrel Tasting: 2025 HANNA Dry Creek Mountain Festeggiamo paired with Wood Fired October Fest Pizza with Andouille Sausage, Pickled Cherry Peppers, and Caramelized Onions.
• 2023 HANNA Reserve Alexander Valley Nero d’Avola with Crispy Arancini
• Sweet Finale: Mini Cannoli

Whether you’re passionate about Italian wines, curious to taste California’s first Grillo, or simply looking for a memorable afternoon in Wine Country, Festa d’Autunno promises exceptional wines, incredible food pairings, and warm HANNA hospitality.

Space is limited—reserve your experience today and celebrate the flavors of the harvest season with us.

Tickets: https://www.exploretock.com/hannawineryalexandervalley/event/619468/festa-dautunno

Members: $55.00 per person

(up to 4 tickets per membership)

General Admission: $70 per person

Groups of 6+ Tickets: $50 per person (Code: GROUP)