Local Event

Farmer's Market Dinner

This event has ended.

Sun, September 13, 2026 (6:00 PM - 9:00 PM)

avec west loop

615 W Randolph St
Chicago, IL 60661
view map

Cost: $150

Join us for a six-course communal-style dinner celebrating the vibrant flavors of summer and the bounty of the midwest. each dish highlights seasonal produce sourced from farms across illinois, michigan, wisconsin, and indiana, paired with thoughtful selections of wine from local producers.

- first course

za’atar roasted sungold tomato with labneh and pomegranate molasses on PQB 1979 multigrain bread

Acres Away “First Light” Skin Contact Pet-Nat, Ashley, Indiana (la crescent)

- second course

grilled watermelon with avocado, fermented chile, whipped feta and cashew dukkah

August Hill Winery, “La Belle Rosé” Peru, Illinois (chambourcin)

- third course

chickpea hummus with roasted okra and caramelized tomato served with hearth baked pita

Kite Hill Winery “String Theory” Shawnee Hills, Illinois (chambourcin)

- fourth course

tamarind glazed eggplant with vadouan yogurt and gooseberry zhough

American Wine Project “Switch Theory” Mineral Point, Wisconsin (brianna)

- fifth course

shawarma spiced roasted cauliflower with tahina, grape ezme, dried rose and mint

Brengman Family Wines, Leelanau Peninsula, Michigan (merlot)

- sixth course

evergreen lane farm and creamery Lily Rose with raspberry preserves and parmesan crackers

Soldier Creek Winery, Fort Dodge, Iowa (frontenac)

More information:
https://www.avecrestaurant.com/

Farmer's Market Dinner

This event has ended.

avec west loop

Tags