Local Event Premier Host
Cost: $75/person plus a 20% service charge
Experience a delectable and locally sourced, four course meal. Join us in the Pavilion Sunday evening for DuCard’s Farm to Table Harvest dinner provided by local producers – which includes some of our very own Wine Club members! Madison County’s own Brad Jarvis, longtime Extension Agent and advisor to so many of us here, will lead the preparation and service, which will also include local 4-H students.
Guests will begin the evening with passed hors d’oeuvres and a complementary glass of wine. Wine with dinner will be available for purchase by the bottle and/or glass and our staff will be happy to provide pairing recommendations.
Wine Club members will receive complementary wine by the glass all evening.
The cost of the dinner is $75/person plus a 20% service charge. Seating is limited to 100 people. Last year, ticket sales plus a matching donation from DuCard raised a total of $2,500 for Madison 4-H. Please join us for good food and a good cause. Reservations are required. Reservation form coming soon.