Evento is very excited to partner with Masottina - a beautiful family-owned wine maker located just north of Venice in Treviso. Masottina is celebrating 80 years of making amazing wine and we are going to help them the best way we know how, a pasta making party! Masottina will be providing several wines from its portfolio highlighting great Northern Italian vinos, and Evento will take care of the rest, the food & the vibes. Andiamo!

‍ Northern Italian inspired pasta making | open wine bar sponosored by Masottina | ‍ fun sketch artist | DJ Set

Interactive pasta making : Chitarra and tagliattelle (from scratch)

Mingling style dinner curated by Chef/Founder Andrea Belfiore

Aperitivo

• Bruschetta al pomodoro - slow roasted cherry tomatoes, fresh oregano
• Sourdough crostone - whipped ricotta, anchovies, lemon

Dinner

• Citrus salad - grapefruits, Cara Cara oranges, olive Taggiasche, spicy crunch, herbs
• Chitarra - buffalo butter, parmigiano vacche rosse
• Tagliatelle al ragù - traditional Bolognese ragù
• Tiramisù

Bevi

• Wine pairing curated by Masottina Wines
• Soft Drinks
• Miner and Still Water

Gather your amici, sip, savor, and celebrate!

Campaign financed according to EU Regulation No. 2021/2115 | Ministry of Agriculture, Food Sovereignty and Forests