Local Event
Cost: $125
-One-hour whole duck butcher class
-Followed by a tasting dinner
-This is a demonstration; there is no hands-on butchering
-We can not accommodate dietary restrictions
-Tickets are $125 per person, plus tax and gratuity
-Beverages are not included and are charged per consumption
-Space is limited
-Accessibility: The location of the butcher class requires going down a set of stairs
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