Get ready for an unforgettable evening filled with exquisite wines and delicious food. This in-person event is the perfect chance to savor the rich flavors of Domaine Serene wines while enjoying great company. Whether you're a wine newbie or a seasoned enthusiast, come indulge in a night of tasting, learning, and fun. Don't miss out on this fantastic experience!

First Course -

Huitres au Gratin- Coal Fired Shigoku Oysters, Grana Podano, Brown Butter Calabrian Bread Crumbs.

Second Course -

Cold Smoked Local Sturgeon Organic Greens, Green Apple, Pecans, Pecorino Romano, Champagne Vinaigrette

Third Course -

Confit Duck Leg, Cannelini Bean Cassoulet, Gypsy Peppers, Herbes De Provence

Dessert -

Dark Chocolate Pot De Crème, Berry Compote, Toasted Coconut