Burgundy to Willamette: An Evening Under the Stars

Experience the remarkable story of Domaine Drouhin, where generations of French winemaking tradition meet the distinctive terroir of Oregon’s Willamette Valley. This five-course dinner showcases acclaimed wines from both Burgundy, France and Oregon, offering a unique opportunity to experience the Drouhin family’s craftsmanship across two of the world’s celebrated wine regions.

Each wine is thoughtfully paired with a curated culinary accompaniment from Chef Lisa Bolz, designed to complement and highlight the character of every pour. From Chablis and Chardonnay to expressive Pinot Noir, the evening brings together award-winning wines, inspired cuisine, and an unforgettable outdoor setting for a true celebration of wine, food, and place.