Join us for an exclusive three-course dining experience at Radiant 166. Guests will enjoy a specially curated prix-fixe menu featuring a selection of appetizers, entrées, and desserts, allowing each guest to create their own perfect meal.

Crafted by our culinary team using fresh, seasonal ingredients and globally inspired flavors, this limited-time experience is designed to showcase the creativity and hospitality of Radiant 166.

Seating is limited, and advance reservations are recommended.

Menu:

Choose one from each category

Appetizer

Tostones with pulled pork carnitas, finished with avocado and herbs

Tuna Tartare with avocado, cucumber, sesame soy dressing, crispy wontons

Main Course

Pan-seared branzino with roasted fingers potatoes & grilled asparagus, finished with lemon herb butter

Braised short ribs with parmesan mashed potatoes

Dessert

House made Nutella crepes, topped with strawberries and whipped cream

Chocolate lava cake with vanilla ice cream