About the experience

Diadema Winemaker Dinner

Tickets: https://www.opentable.com/booking/experiences-availability?rid=90535&restref=90535&experienceId=814298&utm_source=external&utm_medium=referral&utm_campaign=shared

November 5, 2026 | 7:30 PM | 160++ per guest

Café Gabbiano | 5104 Ocean Blvd Sarasota, FL 34242

Experience a thoughtfully curated four-course dinner, each course expertly paired with exceptional wines and featuring the Winemaker.

The Evening’s Menu

COURSE I

4 oz. Jumbo Lump Crab cake with garlic aioli served with endive and radish salad with almonds and house made vinaigrette.

Paired with DAMARE Rose IGT Toscana

COURSE II

Carbonara Ravioli served with a butter sauce with crispy pancetta and creamy pecorino

Paired with D’VINO Rosso

COURSE III | CHOICE OF

4 oz Allen Brothers Filet with 2 Grilled Jumbo Shrimp served with a Burgundy red Wine reduction

OR

6 oz. Macadamia encrusted Halibut served with a lemon beurre blanc sauce

Both entrees served with sauteed asparagus and whipped garlic potatoes -

Paired with CANDELEGI SUPER TUSCAN

COURSE IV

Chocolate Soufflé served with salted caramel gelato

Paired with VILLA L’OLMO Super Tuscan

Dietary accommodations and allergy substitutions are available upon request.