Local Event
Cost: 125
Join us for an unforgettable Farm-to-Fork Lunch and private winery tour featuring Davis Bynum wines alongside Winemaker Greg Morthole.
Enjoy a fresh, locally inspired family-style meal thoughtfully paired with the exceptional portfolio of Davis Bynum wines, including our renowned Chardonnay and Pinot Noir selections. Throughout the afternoon, you'll experience special touches, behind-the-scenes insights, and intimate time with Greg as he shares the stories, craftsmanship, and passion behind every bottle.
We look forward to raising a glass with you for this memorable wine country experience.
Hosted by
Rodney Strong
See other listings from this host
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