Join us for a special four-course dinner prepared by the CSCC Hot Food Team on Friday, February 6, 2026, at 6:00 PM, hosted at Degrees. Priced at $35 per guest, this dinner serves as a live practice experience as the team prepares for their upcoming competition in Pittsburgh on March 6–7.

Guests will enjoy a thoughtfully composed, four-course dining experience that highlights classical technique, timing, and presentation. This service-focused evening allows the team to refine execution under real dining conditions while offering guests a polished and engaging meal.

Menu details will be announced soon.

To support the team and their preparation, tickets will be offered through presales for one week before opening to the general public. Once the event is finalized, a private ticket link will be shared with team members to distribute to family and friends ahead of public release.

This dinner offers a meaningful way to support student talent while enjoying an elevated evening of food and hospitality.