Cooking with Chef Wells: Italian Nights

Join us at Cornucopia for an evening of delicious Italian cuisine with Chef Wells! Learn how to make classic Italian dishes from scratch while sipping on a glass of wine. This in-person event is perfect for foodies and cooking enthusiasts alike. Don't miss out on this opportunity to elevate your culinary skills and enjoy a fun night out. Buon appetito!

Please arrive by 6:30pm. You may bring drinks.

Panzanella Salad (Tuscan Bread Salad)

Nonna Meatballs with Sunday Gravy

Crostini with Spinach, Pancetta and Goat Cheese

Wild Mushroom Risotto

Fresh Pasta with Chicken, Sun Dried Tomatoes and Basil with Asiago Cream Sauce

Lemon Cannolis