Join us at The Gin Room on Thursday, September 10th at 12:30 PM as we welcome Condesa Gin to St. Louis for an afternoon of gin, education, food, and a little taste of Mexico City.

For this special launch event, members of the Condesa Gin team are traveling in from across the country to take us through the story behind the brand—from its roots in Mexico City to the botanicals, flavors, and ideas that have shaped Condesa into a distinctly Mexican expression of gin.

We’ll taste through the entire Condesa lineup, exploring each expression and diving into the botanicals, production, and inspiration behind the bottles. Along the way, the Condessa team will share the history of the brand, its connection to Mexico, and where Mexican gin fits into the larger conversation around the category today.

And because we don’t believe education should happen on an empty stomach, a luncheon will be served for all guests to enjoy alongside the seminar and tasting.

Whether you’re a bartender, spirits nerd, longtime gin drinker, or simply curious about what’s happening with gin south of the border, this is a chance to taste, learn, eat, and hang out directly with the people behind Condesa.

Thursday, September 10th
12:30 PM
The Gin Room

Come hungry. Come curious. We’ll handle the gin.