Tastings include a sample flight of five coffees brewed one at a time and served black. Our rotating menu features natural, honey, and washed coffees from five origins and premier roasters. Each varietal is unique and roasted to highlight agricultural practices from one farm, region, or cooperative. Public tastings are enjoyed with other guests and shared seating, and typically run 75-90 minutes with nibbles included to complement the tasting notes of each brew. Let's get caffeinated!