Take your taste buds on a trip to the coast. Join us for an evening inspired by the vibrant flavors of Coastal Mexico, where five chef-crafted courses meet thoughtfully paired craft beers. From fresh seafood and bright citrus to smoky pork belly tacos and a house-made tepache mezcal cocktail, each pairing is designed to capture the bold, refreshing spirit of the Pacific coast. Seating is limited to just 35 guests, so reserve your spot today.