Local Event
Cost: $95
$95 Per Person + Tax & Gratuity (Paid On Site)
Join us for this month’s Chef & Winemaker Dinner: Summer Solstice, a four-course dining experience celebrating the vibrant flavors, fresh ingredients, and laid-back elegance of the season.
Menu highlights include:
Roasted Tomato & Stracciatella Bruschetta
Spinach Salad with Goat Cheese, Pickled Shallots, and Blueberry Vinaigrette
Spring Vegetable Risotto
Cheesecake Souffle with Rose Macerated Strawberries
Featured Wines:
"City Bubbles" Cava
Chardonnay Reserve
"Spring Street" Pinot Noir
"Midsummer" Sweet Red
Inspired by long summer evenings and peak seasonal cuisine, each course is thoughtfully paired with City Winery wines designed to highlight the brightness, balance, and warmth of summer dining. Throughout the evening, a wine professional will guide guests through every pairing with tasting notes, stories, and insights into what makes each wine shine alongside the menu.
Thirsty for the best events?
Join 250,000 subscribers!
Get The Juice for exclusive updates on wine, food & drink events in your neighborhood. It's free!
Sign Up for Free