Local Event
Cost: $137.35
Riesling may be Germany’s calling card, but it’s far from the whole story.
Join Eric Asimov, NY Times Wine Critic, for a deeper look at the wines reshaping Germany’s place on the world wine stage. Taste your way through a new generation of German sparkling wines, chardonnays, pinot noirs and more, while exploring the producers, regions and ideas pushing German wine beyond its traditional reputation.
Come for the Riesling. Stay for everything you didn’t know Germany was making.
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