Local Event

Charleston Wine + Food: DERBY TIME: BIG FLAVORS FROM KENTUCKY

Sat, March 6, 2027 (9:30 AM - 11:30 AM)

CHSWF Hands-On Classes Hub @ The Culinary Institute of Charleston
66 Columbus St Room 229
Charleston, SC 29403
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Cost: $240.35

Get ready for the Run for the Roses with Chef Sara Bradley, the acclaimed Kentucky chef, as she shares recipes and stories from her new cookbook, The Kitchen I Came Home To. Together, you’ll cook Derby-inspired snacks rooted in Kentucky’s ingredients and traditions, with plenty of tips you can bring home to your own kitchen.

Of course, no Derby celebration is complete without a proper pour. You’ll learn to mix a classic Kentucky bourbon cocktail to sip while you cook and toast when you sit down to enjoy what you’ve made.

Whether you’re a devoted Derby fan or just love good Southern food, come hungry, bring your appetite for a little friendly hospitality, and leave with new recipes for Race Day.

Tags

  • event
  • Charleston Wine + Food
  • Charleston Wine + Food event
  • Charleston Wine + Food cooking class
  • charleston cooking class
  • charleston culinary class
  • Charleston Wine + Food fest
  • Charleston Wine + Food festival
  • Things to do in Charleston, SC
  • South Carolina Wine & Food Events
  • Charleston Wine & Food Events

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