Local Event

Charleston Wine + Food: A TASTE OF THE LOWCOUNTRY

Cost: $240.35

The Lowcountry’s culinary identity is rooted in its waterways, farms, and generations of shared traditions. Join Chef Kelly Franz of Magnolias for an interactive cooking class that brings those stories to life through a menu of classic regional favorites. As you cook alongside Chef Kelly, you’ll learn the techniques behind some of the Lowcountry’s most beloved dishes while gaining a deeper understanding of the ingredients and history that continue to inspire Charleston’s food scene. It’s a delicious tribute to a place where every recipe has a story to tell.

Tags

• event
• Charleston Wine + Food
• Charleston Wine + Food event
• Charleston Wine + Food tasting
• Charleston Wine + Food cooking class
• Things to do in Charleston, SC
• South Carolina Wine & Food Events
• Charleston Wine & Food Events