Local Event
Cost: $125
Exclusive Caymus Vineyards wines paired with a chef crafted four-course dinner, welcome cocktail & exceptional hospitality.Welcome Toast, Chef-Crafted 4 Course Dinner with Curated Wine Pairings
Mer Soleil ‘Reserve’ Chardonnay: Parmesan & Mint Crusted Lamb Chops
Caymus Suisun ‘The Walking Fool’ Red Blend: Kale Caesar Salad
Caymus Vineyards Cabernet Sauvignon: Braised Short Rib, Gruyère Potato Cake
Nurseryman Cabernet Sauvignon: Chocolate Ganache Cake
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