Local Event
Cost: $100
Ever wondered how to make the perfect cinnamon roll? Join us for a festive, hands‑on morning with Pastry Chef Elliott! You’ll learn to shape, proof, and bake your own rolls—and the best part, you take home everything you bake. Each guest will also leave with a special gift to keep the sweetness going.
Date: Wednesday, April 1st, 2026
Time: 10:00 AM – 12:30 PM
Where: The Pantry, Buttermilk Kitchen’s private event space (right behind the restaurant)
4240 Rickenbacker Rd
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