Two Chefs. Rotating Flavors. One Sunday Brunch Destination.

Sundays in Fells Point just got better.

Join us every Sunday from 12 PM–5 PM at V-NO Wine & Cocktail Bar for an elevated brunch experience featuring great food, cocktails, music, and the kind of atmosphere that makes you want to call the group chat and say, “Meet me at V-NO!”

We're bringing you two incredible culinary experiences throughout our Sunday Brunch series:

French Toast Connection — bringing creative brunch favorites, bold flavors, and their signature spin on the classics.

‍ Chef Keon of ABC Catering — bringing his own culinary style and chef-curated dishes to the V-NO brunch table.

Our chefs will rotate throughout the series, which means every Sunday can bring something different to the table.

Menus and featured dishes may vary by date and chef, so follow V-NO on social media for weekly menu announcements and chef features.

This isn't just about grabbing a plate.

It's Sunday afternoon in Fells Point with:

️ Chef-curated brunch
Cocktails & brunch drinks available
Music & Sunday vibes
️ Indoor & outdoor seating
Plenty of photo-worthy moments
V-NO's signature wine & cocktail atmosphere
️ Good food, good people & even better energy

Whether it's girls' brunch, date day, birthdays, catching up with friends, or simply because Sunday deserves a cocktail, there's a seat waiting for you at V-NO.

Every Sunday
12 PM – 5 PM

V-NO Wine & Cocktail Bar
905 South Ann Street
Fells Point | Baltimore, Maryland

️ $35 per plate
Tickets available through Eventbrite.

To allow all of our guests the opportunity to enjoy the V-NO Sunday Brunch experience, each reservation includes a 2-hour seating time.

Your two-hour dining period begins at your scheduled seating time. Please arrive promptly so you and your party can enjoy your full brunch experience.

Different chefs. Different dishes. Same V-NO energy.

Grab your friends, choose your Sunday, and come see what's being served this week.

Your new Sunday tradition starts at V-NO.

Follow V-NO Wine & Cocktail Bar on social media for weekly chef announcements, menus, drink specials, and brunch updates.