Local Event Premier Host
Cost: 5-Course Winemaker Dinner $110/person (excludes tax & 20% gratuity)
Don't miss our next wine dinner at our La Mesa/Lake Murray location!
We are very excited to announce our next wine dinner series, including an evening at our La Mesa/Lake Murray location, Brew Coffee! For our September Wine Dinner Series we're thrilled to share a fantastic line up of wines from boutique, Paso Robles based winery, Brecon. This is our first time working with Brecon and we have a fantastic line-up of very-small production, elegant wines planned. Featuring a fantastic line up, including their highly sought after Albarino. Co-Founder and Winemaker Damien Grindley's Wife, Amanda Grindley will join us for each evening to share Brecon's wines and story. Brecon Estate is a Boutique Estate winery nestled in the rolling westside hills outside of Paso Robles, California. With an international award-winning winemaker, striving to produce exquisite and inviting wines. These wines are small batch ferments. Each has an individual story to tell and typically only sold exclusively through their tasting room. These wines are the epitome of boutique and are not found outside of the winery. You can expect a very fun evening of wine and food conversation from both Amanda and Chef Erin. Seating is limited for this series, please see below for reservations. For details on the other dinners as part of this series, please visit our events page: HERE
Each selection will be paired with its own wine inspired dinner course, prepared by Chef Erin Sealy. Chef Erin specializes in pairing food with wine, with a slightly different approach than most. Prior to creating a menu, each wine is tasted and reviewed and then she creates a food pairing, highlighting the nuances of each wine. This concept creates a dinner and pairing experience with layers of complexity and unique creations which exemplify the enjoyment of each wine. With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.
Wine + Dinner Menu:
2025 Brecon Estate Adelaida District Rosé
Watermelon and Heirloom Tomato Salad with Fresh Basil, Pesto Ricotta, Toasted Pepita Aged Balsamic and Fresh Cracked Pepper
2025 Brecon Estate San Luis Obispo Coast Albariño
Crab, Bay Shrimp and Goat Cheese Torte with Caramelized Leek and Shallot. Served on Olive Oil + Sea Salt Baby Greens with Cilantro Oil and Avocado-Caper Relish
2023 Brecon Estate Paso Robles Grenache
Pulled Duck Confit Sauteed Zucchini and Roasted Potato with Amaretto-Cherry Thyme Compote on Toasted Croissant Topped with Allspice Crema and Micro Greens
2023 Brecon Estate Adelaida District Cabernet Sauvignon/Merlot Blend
Bacon Wrapped Pork Tenderloin with Tallow-Fresh Herb Butter and Potato + Caramelized Parsnip Puree and Charred Cherry Tomatoes. Topped with Brown Butter Fennel + Fresh Herb Creme
2023 Brecon Estate Adelaida District Reserve Petite Sirah
Chef Erin’s Dark Chocolate Soft Brittle with Charred Walnut, Cocoa Nib, Dried Wild Blueberry, Espresso Bean, Dark Chocolate Brownie Pieces, Black Pepper, Dried Rosemary and Sea Salt
5-Course Wine Dinner $110/person (Excludes Tax & 20% Gratuity)
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Wine Pairs Events & Catering
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