Local Event
Cost: $375-$475
Boston Wine & Food Festival: Louis Roederer Champagne & Caviar Dinner
Featured Wines:
Collection 244 – Magnum
2015 Louis Roederer “Brut Nature” – en Magnum
2015 Louis Roederer “Brut Nature Rosé”
2016 Louis Roederer “Brut Vintage” – en Magnum
2013 Louis Roederer “Cristal” Brut – en Magnum
Louis Roederer “Carte Blanche” Demi-Sec
VIP Seminar:
Louis Roederer Collection 246 – Brut Champagne, Reims
2018 Louis Roederer “Brut Nature” – Champagne, France
2017 Louis Roederer “Blanc de Blancs” – Champagne, France
2017 Louis Roederer “Brut Rosé” – Champagne, France
2016 Louis Roederer “Cristal” Brut – Champagne, France
Four Course Menu:
Toro Toro Toro — yellowfin tuna, crispy rice, Ibérico black-footed ham, sashimi, modern ponzu, Kaluga
Skillet-roasted Holland Dover sole, caviar double beurre, chard leaves, tallow fries
Pavé of Wagyu sirloin steak, caviar potato lasagne, crème fraîche, Bordelaise flavors
Brûléed rice pudding, tropical fruit salsa, puffed rice
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