We gave the chefs from Bayonet the keys to the kitchen. This could get interesting.

For one night, they’re taking over Corbeau and cooking up a food + wine pairing dinner that we’re already way too excited about.

Their food. Our wine. No boring pairings. No playing it safe. Just a ridiculously good dinner with some seriously talented people.

Seats are limited. Your appetite shouldn’t be.

Come hungry. Come thirsty. Don’t sleep on this one.

Doors open at 6:30pm on Tuesday September 1, 2026 at our Trussville location.

*Full ticket cost is $90/person. Ticket purchase today is HALF the cost to reserve your seat. The remaining balance is due at the door.

**Cancellation policy: 72 hours notice required for full refund.