Local Event
Cost: $35
Join Us for One of the Most Distinctive Tastings Ever Offered at Coeur de Terre
Saturday, July 25th | 1–4 PM (Pacific)
This isn’t just a tasting — it’s a deep dive into the art and science of winemaking.
In 2025, our Owner and Winemaker, Scott Neal, set out to demonstrate an amazing aspect of wine: How does the origin of oak shape the flavor of wine? His idea? Take wine from a single fermenter, then age it in four French oak barrels — all from the same cooper (Tonnellerie Sirugue), but each made from wood sourced in four different forests across France.
The result is extraordinary:
Six wines. Same grape, same vintage. Completely unique expressions.
At this exclusive side-by-side tasting, you’ll explore how subtle variations in forest terroir influence a wine’s spice, texture, mouthfeel, and aromatics. Scott will guide you through the flavors, the story, and the soils — literally. As part of the experience, you’ll also get a tour of our on-site soil trench, exposing the diverse layers and geology beneath our 100-acre certified organic estate.
In-Person at Coeur de Terre — Saturday, July 25th | 1–4 PM Pacific
Enjoy this guided tasting in our vineyard setting with access to Scott’s winemaking insight and hospitality.
Can’t Join Us in Person? Go Virtual. VIRTUAL ORDERS STILL AVAILABLE! Contact Joylin as below.
Order your 375ml barrel samples then follow along live — or watch the recorded version on your schedule.
️ Barrel sample packs: $99 for members| $199 for non members (includes all 6 wines)
️ Additional shipping not included
Order today and email joylin@cdtvineyard.com or call 503-883-4111 (Thu–Mon, 10am–5pm PT) to secure your spot.
Hosted by
Coeur De Terre
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