Local Event
Cost: $130
Join Chef/Partner Fred Ramos of Bar Roma for a special one-night-only Italian dining experience at Le Sud.
4-Course Dinner Menu
Featuring wines from some of Italy's most celebrated wine regions, including Tuscany, Piedmont, Sicily, and beyond.
Amuse
Saffron Whipped Ricotta Bruschetta
First Course
Insalata Mare
Poached shrimp, calamari, octopus, scallop, olives, tomato, lemon-basil vinaigrette
Second Course
Bucatini Pomodoro & Beef Cheek Meatball
Pecorino Romano
Served with rosemary, olive oil & cheese
Entrée
Wood-Grilled Moroccan-Spiced Lamb Chops
Israeli vegetable couscous, paprika butter
Dolci
Tiramisu
Black raspberry sorbet, Italian cookies
Menu and wine selections subject to change based on availability.
Due to the nature of this event, we won't be able to accommodate dietary restrictions.
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