Local Event

An Evening With Winemaker Evan Woods

Cost: $290

Join us for an intimate evening with acclaimed winemaker Evan Martin of Martin Woods Winery as we explore two of the world’s most celebrated wine regions: Oregon and Burgundy.

This exclusive six-course dining experience features a thoughtfully curated menu by Bellpine Chef Jocelyn Chacón, expertly paired with exceptional wines that highlight the elegance, complexity, and sense of place that define both regions.

Throughout the evening, Evan will share insights into the vineyards, wines, and philosophies behind Martin Woods. The experience culminates with a rare offering reserved for special dinners: his mineral-driven Riesling alongside select library wines.

A memorable evening of exceptional wine, inspired cuisine, and engaging conversation awaits.

Limited seating is available.

Price: $290 per person, plus a 20% service charge.

MENU:

Little Gem Salad

Burrata mousse, herb vinaigrette, garlic breadcrumbs, chive blossoms

Martin Woods Rosé Cabernet Franc

Hamachi Crudo

Green apple, fennel, celery, goat cheese crema, herb oil

Martin Woods Aligoté

Duck Breast Risotto

Seared duck breast, morel mushrooms, spring peas, Grana Padano

Martin Woods Jesse James Pinot Noir

Brasato di Manzo

Red wine-braised beef short rib, creamy polenta, grilled spring onions, rosemary jus

Martin Woods Syrah

Celilo Organic Cheese

Cascadia Creamery Celilo, grilled hazelnut focaccia, apple compote

Martin Woods Koosha Chardonnay

Lemon & Honey

Honey cream, lemon compote, elderflower gelée, almond crumble, honey tuile

Martin Woods Riesling

Tags

• event
• winemaker
• winemaker series
• winemaker dinner
• portland wine events
• portland wine
• oregon wine
• Ritz-Carlton
• Things to do in Portland, Oregon
• Oregon Wine & Food Events
• Portland Wine & Food Events