Join Chef Becky Herbert for an intimate evening inspired by the sun-soaked flavors of the Mediterranean. This special four-course dining experience has been thoughtfully crafted to celebrate the season with fresh, locally sourced ingredients and vibrant coastal cuisine.

Throughout the evening, you'll enjoy a leisurely meal featuring our Mediterranean Tapas Board, Eggplant Involtini, your choice of Greek Chicken Souvlaki or Shrimp Fra Diavolo, and a Honey Pistachio Olive Oil Cake to finish. It's an opportunity to slow down, gather around the table, and enjoy delicious food, meaningful conversation, and the welcoming atmosphere Farmhouse Café is known for.

Whether you're celebrating a special occasion or simply treating yourself to a memorable night out, I look forward to sharing an evening of exceptional food, community, and Mediterranean hospitality with you.