Local Event
Cost: $145
Join us for an evening celebrating the elegance, precision, and timeless artistry of Champagne. This walk-around tasting will feature a curated selection of distinguished grower-producers and iconic houses, showcasing the remarkable depth and character of the region.
Executive Chef Jason Ryzcek and Chef de Cuisine Zach Boyer will present a series of seasonal hors d’oeuvres and refined pairings thoughtfully composed to complement the individuality of each cuvee. From vibrant Blanc de Blancs to richly textured vintage selections, the evening offers an exploration of Champagne’s enduring depth, complexity, and sophistication.
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