Local Event
Cost: $225.00
A Willamette Valley Pinot Lunch from the Oregon Coast
Hyatt Centric Resort & Spa at Four Flamingos Restaurant
601 Front Street
12:00pm - 2:00pm
Welcome Chef Leo to the team this year!
He will be pairing Classic Oregonian Food with a bounty of fresh, local ingredients, highlighting the Pacific Northwest's distinct flavors.
Oregon Chardonnay is known for its balance between acidity and creamy texture, a hallmark of the region.
Some find Oregon Pinot Noir to be more rustic than fruit-forward, with subtle nuances and less of a "lusty fruit" experience.
We can't wait!!
Hosted by
Dolce Events & Marketing
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