Local Event
Cost: $40 per adult; $18 per child, plus tax & gratuity
Join us for an Oktoberfest dinner, with live oompah music!
Hors d'oeuvres begin at 5:00 p.m. followed by a five-course German-inspired dinner at 5:30 p.m. featuring chicken cordon blue soup, homemade wheat bread, garden salad, apple fritters, slow-cooked German short ribs, chicken schnitzel, macaroni & cheese, warm German potato salad, sauerkraut, and garlic roasted carrots. Dessert cinnamon swirl kuchen, apple strudel with warm cream, and German chocolate cake.
This is a BYOB event and advance reservations are required. Please call (603) 242-6495 for more information or to make reservations.
Hosted by
The Inn At East Hill Farm
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