Local Event
Cost: From $92.41
SWEATER WEATHER SUPPER
When the air turns crisp and the days grow shorter, there’s nothing better than gathering around the table for a cozy, comforting meal. In this hands-on class, you’ll create a hearty fall-inspired menu that highlights the season’s best flavors. From savory starters to a soul-warming main course and a sweet finish, every dish is designed to make you feel right at home. Grab your favorite sweater and join us for an evening of autumn cooking that’s sure to keep you warm long after the last bite.
️ On the Menu:
All the hits, made entirely from scratch!
What to Expect:
Step-by-step cooking instruction with expert guidance
Clever kitchen hacks to make these restaurant-style meals weeknight-easy
Shared laughs, lots of flavor, and a few “OMG I made that?!” moments
Date: Wednesday, October 28th, 2026
⏰ Time: 6:30 PM – 9 PM (Doors open at 6:00 PM for mingling and settling in)
Location: The Foodie School - 300 Springhill Farm Rd, Suite 107, Fort Mill, SC 29715
️ Space is limited and these seats go fast—grab yours now!
Good to Know:
️ Allergy Info:
This class features ingredients like wheat, dairy, eggs, soy, meat, pork, and alcohol. Unfortunately, we cannot make substitutions for wheat, dairy, or egg allergies in this class, but please check out our website for additional upcoming classes that may be more suitable (www.thefoodieschool.com).
Please email us at thefoodieschool@gmail.com before registering if you have any allergies—we’ll do our best to accommodate but want to keep everyone safe!
Feeling under the weather?
Feeling sick, contact us! We'll help you book another class.
You can view our full Cancellation Policy Here
Have questions?
Email us at thefoodieschool@gmail.com
We can’t wait to cook with you!
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