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Harry's Presents The 11th Annual (S)Wine & Dine Pig Roast

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Sun, June 9, 2019 (4:00 PM - 7:00 PM)

4180 Black Rock Turnpike
Fairfield, CT
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Cost: $90 (all inclusive)

Harry’s Wine & Liquor Market, Barcelona Restaurant

& Missing Link Wine Company presents:

The 11th Annual (S)wine & Dine Pig Roast

With Special Guests

Jessica Gualano – National Sales Director of David Bowler Wines

Maria Alfonso – Winemaker of Volvoreta

Sunday, June 9th at 4pm

$90 (all inclusive)

Entrance

Deviled Egg, Pork belly & Tomato Jam

Gambas Pinxtos, Serrano and Cherry Pepper Chimichurri

Hondarrabi Beltza Rezabal Txakolina Rosé 2018 - Basque

1st Course

Tomato + Watermelon Salad, Goat Cheese, Honey & Sunflower Seeds

Lagar De Costa Albarino 2017 – Rias Baixas

2nd Course

Pulpo Gallego, Potatoes, Pimenton

Pedralonga “Tinto DoUmia Menica Blend 2016 – Rias Baixas

3rd Course

Whole Roasted Suckling Pig, Grilled Zucchini & Summer Squash, Charred Corn Succotash & Confit Pee Wee Potato Salad

Volvoreta Tempranillo 2015 – Toro

Sierra De Tolono Tempranillo 2017 – Rioja

Dessert

Luxardo Cherry Pot de Creme

For Reservations, Please click the link below!

www.eventbrite.com/e/11th-annual-swine-dine-tickets-61660656684

Barcelona Wine Bar Fairfield
4180 Black Rock Turnpike
Fairfield, CT 06824