Local Event
Join us for an unforgettable evening of exquisite wines and delectable cuisine at our wine tasting dinner featuring renowned winemaker, Mark Ryan!
With over 20 years of experience in the industry, Mark Ryan has established himself as one of the top producers in Washington State. He will be personally presenting ten of his handcrafted wines, each one carefully paired with a five-course menu expertly crafted by the team of chefs at Hotel Captain Cook.
Indulge in a sensory journey as you taste through a variety of Mark Ryan's award-winning wines, including his signature blends and single varietal releases- something for every palate to enjoy! Mark will also share his insights and insider knowledge on the winemaking process, giving you an exclusive glimpse into his world.
As you sip, savor, and mingle with fellow wine enthusiasts, each course will be served, perfectly complementing the wines being poured. Expect a balance of rich and delicate flavors, in harmony with the complexity of the wines.
This exclusive event will take place in the elegant and intimate Quarterdeck, providing the perfect ambience for an evening of fine wine!
Seating is limited- reserve yours today!
Seared Scallop
Arugula, Lemon Beurre Blanc
Served with
Pate de Campagne
Crusty Baguette, Wine-Reconstituted Cherries
Served with
Stuffed Shells Bolognese
Ricotta, Parmesan
Served with
Beef Tenderloin
Mushroom Ragout, Bordelaise, Parsnip Puree
Served with
Selection of Dark Chocolate Truffles
Served with
**No substitions. Guests must be 21 or older and able to provide valid ID.**