Local Event
Cafe Gratitude Larchmont is thrilled to host the next pop-up dinner party in our Chef Collaboration Series: A four-course Mediterranean & Middle-Eastern dinner prepared by Chef Om and our very own Chef Seizan Dreux Ellis.
Each dish on this exclusive menu is carefully crafted with the season's organic produce to bring together the worlds of Mediterranean and Middle-Eastern cuisine. You will have the opportunity to meet Chef Om and Chef Seizan Dreux Ellis as they share their stories and inspirations for each course.
Uniquely curated non-alcoholic beverage & wine pairings are available for purchase at the door. Solo diners welcomed and encouraged.
Sun Dried Black Olives in Marinade + Za'atar Roasted Almonds
orange zest, coriander
Romanesco Skewers + Beet Tahini
pistachio dukkha, black sesame, chive oil
Jewel Quinoa Tabbouleh Salad + Roasted Maitake Mushroom
almond ricotta, dill, mint, parsley, sorrel, radicchio, pomegranate, pickled raisins, rose za'atar
Lentil Walnut & Eggplant Moussaka + Grilled Artichoke
tomatoes, zucchini, mashed potatoes, cashew bechamel, caper lemon creamy sauce.
Mango Lime Cheesecake
date, oat & almond crust, mint
Our Chef Collaboration Dinners celebrate the art of cooking and passion for plant-based cuisine. Whether you're a foodie, a plant-based enthusiast, or just looking for an enjoyable evening out, this dinner is not to be missed!
Om Rishikesh is a former monk, meditation mentor and founder/executive chef of Cooking with Om, an Ayurvedic plant-based meal delivery service in Los Angeles. His passion for cooking and the healing powers of plants transformed his way of understanding of nourishment and healing. Om teaches his students how to connect with the powerful medicines Mother nature gives us through plant medicines, the ancient science of Ayurveda and meditative intentional cooking.