Local Event
Cost: 6 Wines, 5 Courses including rare library Wines; $200.00
Come meet Napa Winemaking Legends Steve and Jill Matthiasson and sit down with them to taste through six of their wines, paired with 4 savory and 1 sweet course. This dinner will include two special library wines from their cellar, the 2016 Ribola and their very first vintage of their Napa Cabernet, 2010. There will also be a limited supply of their Vermouth for dessert paired with one of Christy's special desserts.
Welcome Glass:
2022 ROSÉ CALIFORNIA
COURSE ONE:
-Scallop Crudo with goat milk Leche de Tigre, blood orange, chili oil
-2022 Chardonnay, Linda Vista Vineyard, Oak Knoll
COURSE TWO:
-Grilled Oysters; compound butter, cilantro stems
-2016 Skin Ferment Ribolla Gialla, Estate—Matthiasson, Oak Knoll
COURSE THREE:
-House made ricotta Mezze Luna; butternut squash beurre blanc, fried sage
-2021 Schioppettino, Estate—Matthiasson, Oak Knoll
COURSE FOUR:
Grilled Australian Lamb Chop, whipped eggplant, zaatar
-2010 Cabernet Sauvignon, Napa Valley
-The very FIRST vintage of Matthiasson Napa Cabernet
COURSE FIVE
-The Wife's Dessert
-Matthiasson Sweet Vermouth No. 6
Hosted by
Wife And The Somm
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