Local Event
Chef TJ will demonstrate how to prepare the below dishes while you get to enjoy his creations complemented by some of our most popular wines.
You can then make them at home with your own friends and family!
First Course:
Heirloom Tomato Burrata Salad
Barone Fini Pinot Grigio
Second Course:
Potato Gnocchi with Mushrooms, Black Truffle Butter, Shaved Parmesan Cheese
Lingua Franca Avni Pinot Noir
Third Course:
Salmon with Calabrian Shrimp
Lamelle Chardonnay
Fourth Course:
Lemon Mascarpone Cake
Doctor Loosen, "Dr. L" Riesling
Espresso Martini