Emmanuela Paterianakis is the third generation in her family to make wines from her family vineyards in Crete, Greece. Located in a semi-mountainous area of an approximate altitude 600 m, near to the “Melesses” village, Domaine Paterianakis has developed a modern winery to produce terroir-driven wines witih sustainable, organic techniques.

These bright, clean wines have been favorites at Iron Gate for a long time, often being featured at special events held in our space, and truly speak to the unique flavors of the Greek Islands.

We are excited to have Emmanuela join us for a four-course meal paired with her traditional, authentically Greek wines. Join us to hear more about her family's story and how they produce such beautiful, location-specific wines.