Join us for old favourites from Corner Wine Bar. Elizabeth Morse, former co-owner and chef will be cooking for you and chatting about the wines. The perfect way to enjoy Valentine's Day, a little early and avoid the crowds. Looking forward to seeing you. Advance tickets required. please visit the website link to secure your spot!

The Menu

SOUP

Lobster Bisque. Brioche croutons

Château Grand Jean, Bordeaux Blanc

HORS D’OEUVRES

Mushroom Paté. Garlic crostini & pickled onion

Girasole Vineyards, Rosé Mendocino County

SALAD

Goddess Wedge. Roasted beets, chervil, blue cheese, tomato & bacon

Tortoise Creek, Pinot Noir Mission Grove

ENTREE

Champagne Chicken. Champagne cream, thyme, mashed potatoes

Besserat de Bellefon, Champagne Brut Cuvée des Moines

DESSERT

Crème Brûlée. Berries & mint

Quinta de la Rosa, Late Bottled Vintage Port